Ready to put on an apron and jump into Byron Bay’s culinary delights? Whether you’re a seasoned cook or just starting, Byron Bay cooking classes offer a range of choices to help you create unforgettable dishes.
From organic farm-to-table experiences to hands-on workshops with expert chefs, there’s something for everyone. So all you need to do is come hungry and ready to learn!
The Byron Bay Food Scene
Byron Bay is celebrated not only for its beaches and surf culture but also for its diverse and lively food scene. Our dreamy coastal town embraces fresh, organic ingredients, as well as a range of innovative culinary techniques.
Byron Bay Cooking Classes
Class Bento
Price Point: Prices vary, starting from $99
Location: Multiple locations
Cuisine Style: International
Class Bento provides interactive sessions that celebrate the vibrant flavours of global cuisines. Focusing on creativity and fun, these classes are perfect for both beginners and more experienced cooks. Learn to create everything from handmade pasta to fresh sushi, all while supporting local artists and small businesses. Pricing varies depending on the type of class you choose, so rest assured there’s something for every budget.
By Katie Cooking School
Price Point: From $125
Location: Marvell St, Byron Bay NSW 2481
Cuisine Style: Modern Australian, Fusion, Plant-based
By Katie Cooking School offers intimate, small-group classes that infuse a modern twist into traditional Australian and fusion cuisine. Under the guidance of a Le Cordon Bleu-trained chef, these workshops focus on plant-based and sustainable practices, using only the freshest local ingredients to create mouth-watering dishes. In this class, you’ll learn to master innovative techniques while enjoying a relaxed, engaging environment.
Taste Byron Bay
Price Point: Via Enquiry, Minimum of 10 Guests
Location: 4 Sunrise Ln, Ewingsdale NSW 2481
Cuisine Style: Modern Australian, Seasonal
Set in the charming surrounds of Ewingsdale, Taste Byron Bay’s cooking classes are a true celebration of locally and sustainably sourced ingredients. Each session, led by seasoned chefs, dives into the vibrant flavours of the region, guiding you to cook with fresh, seasonal produce. With an emphasis on hands-on learning and culinary creativity, these classes are designed for all experience levels.
Byron Bay Cooking School
Price Point: From $450 for 2 people
Location: Serves Byron Bay & Nearby Areas
Cuisine Style: International
A staple of Byron Bay since 2009, Byron Bay Cooking School offers a warm, friendly environment for you to hone in on your cooking skills. With inclusive training, you’ll explore local dishes, regional techniques, and unique flavours. Enjoy a hands-on experience that blends education with fun, all while situated in the heart of Byron Bay.
Open Table Cooking School
Price Point: From $200
Location: 111 Lagoon Dr, Myocum NSW 2481
Cuisine Style: Mediterranean, Middle Eastern
Open Table Cooking School offers a great starting point to those keen to explore Mediterranean and Middle Eastern cuisines. Led by Chef Ronit Rabbaz, you’ll discover unique recipes and techniques that bring the rich flavours of these regions to life in a hands-on setting. Conveniently situated near Byron’s vibrant centre, each class is a deep dive into cooking traditions enriched with a bounty of local, seasonal ingredients.
Take Something Away From your Trip
Immersing yourself in these classes offers a taste of the region that goes beyond dining out. You get to roll up your sleeves, learn from local experts, and savour the results of your efforts, all while experiencing the unique flavours of Byron Bay.
Ready to book your next Byron Bay experience? Make Beach Suites your home away from home in Byron. Indulge in luxurious accommodations featuring private pools and pet-friendly amenities—all within easy reach of the finest cooking classes.
